Mediterranean breakfast with Minos olives and cheese

This simple and delicious breakfast recipe combines hard-boiled eggs, creamy cheese and marinated Minos ORGANIC Green Olives , all finished with Minos ORGANIC Extra Virgin Olive Oil . Perfect for a light, Mediterranean breakfast.

Ingredients:

• 4 hard-boiled eggs, sliced
• 200g creamy cheese (e.g. ricotta or feta)
• 10-12 Minos ORGANIC Green Olives with Paprika , marinated in Olive Oil
• 4 tbsp Minos ORGANIC Extra Virgin Olive Oil
• Dried tomatoes, chopped
• Fresh basil leaves or thyme
• Black sesame or black cumin (optional, for sprinkling)
• Toasted bread for serving

Preparation:

1. Cut the hard-boiled eggs into slices and arrange them on a plate with the cheese.
2. Distribute the Minos ORGANIC green olives with peppers and chopped dried tomatoes on the plate.
3. Drizzle the whole thing generously with Minos ORGANIC Extra Virgin Olive Oil .
4. Garnish with fresh basil leaves or thyme and sprinkle with black sesame seeds or black cumin.
5. Serve with toasted bread and enjoy.

This simple Mediterranean breakfast is healthy, delicious and perfect for a light start to the day.

Recommended products:

• Minos ORGANIC Extra Virgin Olive Oil
• Minos ORGANIC Green Olives with Paprika